Sticky Bun with Walnuts
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An all-time classic. Our flaky croissant dough, rolled up with house-made spiced sugar and baked until bubbling! With Walnuts!
INGREDIENTS: Wheat flour (wheat, niacin, reduced iron, thiamine moninitrate, riboflavin, folic acid, malted barley flour), Sugar, Water, Butter, blackstrap molasses, Pasteurized Skim Milk Powder, Sea Salt, Cinnamon, Yeast, Egg