Fig Brie & Walnut Croissant

Our flaky croissant dough is filled with fig jam made from Black Mission Figs and is topped with slices of brie and honey walnuts. Fig and brie is a classic combo that brings you sweet with a touch of savory. 

INGREDIENTS: Wheat flour, Water, Butter, Sugar, Milk Powder, Sea Salt, Yeast, Egg.

Filling: Brie, Black Mission Figs, Sugar, Lemon Juice, Walnuts, Orange Blossom Honey, Butter, Salt. Contains Egg wash.