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Raisin Walnut Scone

A bakery favorite; especially with black tea. A classic cream scone with raisins and walnuts.

INGREDIENTS: Wheat flour (wheat, niacin, reduced iron, thiamine moninitrate, riboflavin, folic acid, malted barley flour), Cream, Butter, Raisins, Walnuts, Sugar, Half and Half (Milk, Cream), Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sea Salt