Gingerbread Cranberry Vegan Muffin

This vegan muffin is perfectly delightful!  This muffin is soft, tender, spice just right, and brushed with an orange syrup for to complement the flavors and add moisture.  The sweetness is tempered with fresh cranberries.

INGREDIENTS: Wheat flour, house milled whole wheat flour, baking powder, baking soda, salt, ginger, cinnamon, applesauce, canola oil, coconut vegan yogurt, cranberries, molasses, vanilla extract, orange juice, orange zest.